Friday, January 18, 2008

Just an update talky

Sorry about the sound quality.

The recipe for the Greek Salad Pita Sandwich is:

3 tablespoons extra-virgin olive oil

1 tablespoon red wine vinegar

1 1/4 cups chopped seeded plum or cherry tomatoes

1 cup diced seeded peeled cucumber

1 cup chopped green bell pepper

2/3 cup chopped red onion1/2 cup chopped radishes

1/2 cup chopped fresh Italian parsley

1 cup crumbled feta cheese (about 4 1/2 ounces)

4 8-inch-diameter whole wheat pita breads, halved

Whisk olive oil and red wine vinegar in large bowl. Season dressing with salt and pepper. Mix tomatoes, cucumber, bell pepper, red onion, radishes, and parsley into dressing. Stir in feta cheese.

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